Roasted Strawberry Muffins
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Ingredients
- 1 1/2 Pound strawberries, hulled and quartered
- 3 Tablespoons granulated sugar
- 1 box muffin mix, such as Enjoy Life Foods Muffin Mix
Directions
Preheat oven to 375° F. Line a rimmed baking sheet or baking dish with foil.
Toss the hulled and quartered strawberries with the granulated sugar and place on the foil-lined sheet. Roast for 20 minutes until the strawberries are softened and there is some strawberry liquid on the tray.
Remove from the oven and pour the liquid into a small dish; then, scoop the strawberries into another bowl. Set aside.
Line a muffin tin with paper liners.
Prepare the Enjoy Life Foods Muffin Mix according to package directions. At the end, pour in the roasted strawberries and the strawberry liquid and gently fold to combine.
Scoop evenly into the lined muffin tins and bake for 20-25 minutes until lightly golden brown.
Nutritional Facts
Servings12
Calories Per Serving117
Folate equivalent (total)14µg3%
Strawberry Muffins
These strawberry muffins are moist, fluffy, and bursting with fresh fruit. Pair one with coffee or tea for a sweet-yet-wholesome breakfast or snack.
On a cool spring morning, nothing gets me out of bed like the thought of these strawberry muffins. To me, they’re the perfect balance of cozy and refreshing. Cozy because they’re moist, fluffy, and warmly spiced with cinnamon. And refreshing because they’re packed to the brim with fresh fruit. I love savoring one for breakfast with a cup of coffee or tea and grabbing another in the afternoon for a sweet, yet still wholesome, snack.
Oh! And if you’re looking for a last-minute addition to your Mother’s Day menu this weekend, these strawberry muffins would be great for that too. They’re easy to make – just pop them in the oven while you prep a frittata or cook some eggs, and you’ll have a delicious brunch in no time.
Strawberry Muffins
These strawberry muffins are moist, fluffy, and bursting with fresh fruit. Pair one with coffee or tea for a sweet-yet-wholesome breakfast or snack.
On a cool spring morning, nothing gets me out of bed like the thought of these strawberry muffins. To me, they’re the perfect balance of cozy and refreshing. Cozy because they’re moist, fluffy, and warmly spiced with cinnamon. And refreshing because they’re packed to the brim with fresh fruit. I love savoring one for breakfast with a cup of coffee or tea and grabbing another in the afternoon for a sweet, yet still wholesome, snack.
Oh! And if you’re looking for a last-minute addition to your Mother’s Day menu this weekend, these strawberry muffins would be great for that too. They’re easy to make – just pop them in the oven while you prep a frittata or cook some eggs, and you’ll have a delicious brunch in no time.
Strawberry Muffins
These strawberry muffins are moist, fluffy, and bursting with fresh fruit. Pair one with coffee or tea for a sweet-yet-wholesome breakfast or snack.
On a cool spring morning, nothing gets me out of bed like the thought of these strawberry muffins. To me, they’re the perfect balance of cozy and refreshing. Cozy because they’re moist, fluffy, and warmly spiced with cinnamon. And refreshing because they’re packed to the brim with fresh fruit. I love savoring one for breakfast with a cup of coffee or tea and grabbing another in the afternoon for a sweet, yet still wholesome, snack.
Oh! And if you’re looking for a last-minute addition to your Mother’s Day menu this weekend, these strawberry muffins would be great for that too. They’re easy to make – just pop them in the oven while you prep a frittata or cook some eggs, and you’ll have a delicious brunch in no time.
Strawberry Muffins
These strawberry muffins are moist, fluffy, and bursting with fresh fruit. Pair one with coffee or tea for a sweet-yet-wholesome breakfast or snack.
On a cool spring morning, nothing gets me out of bed like the thought of these strawberry muffins. To me, they’re the perfect balance of cozy and refreshing. Cozy because they’re moist, fluffy, and warmly spiced with cinnamon. And refreshing because they’re packed to the brim with fresh fruit. I love savoring one for breakfast with a cup of coffee or tea and grabbing another in the afternoon for a sweet, yet still wholesome, snack.
Oh! And if you’re looking for a last-minute addition to your Mother’s Day menu this weekend, these strawberry muffins would be great for that too. They’re easy to make – just pop them in the oven while you prep a frittata or cook some eggs, and you’ll have a delicious brunch in no time.
Strawberry Muffins
These strawberry muffins are moist, fluffy, and bursting with fresh fruit. Pair one with coffee or tea for a sweet-yet-wholesome breakfast or snack.
On a cool spring morning, nothing gets me out of bed like the thought of these strawberry muffins. To me, they’re the perfect balance of cozy and refreshing. Cozy because they’re moist, fluffy, and warmly spiced with cinnamon. And refreshing because they’re packed to the brim with fresh fruit. I love savoring one for breakfast with a cup of coffee or tea and grabbing another in the afternoon for a sweet, yet still wholesome, snack.
Oh! And if you’re looking for a last-minute addition to your Mother’s Day menu this weekend, these strawberry muffins would be great for that too. They’re easy to make – just pop them in the oven while you prep a frittata or cook some eggs, and you’ll have a delicious brunch in no time.
Strawberry Muffins
These strawberry muffins are moist, fluffy, and bursting with fresh fruit. Pair one with coffee or tea for a sweet-yet-wholesome breakfast or snack.
On a cool spring morning, nothing gets me out of bed like the thought of these strawberry muffins. To me, they’re the perfect balance of cozy and refreshing. Cozy because they’re moist, fluffy, and warmly spiced with cinnamon. And refreshing because they’re packed to the brim with fresh fruit. I love savoring one for breakfast with a cup of coffee or tea and grabbing another in the afternoon for a sweet, yet still wholesome, snack.
Oh! And if you’re looking for a last-minute addition to your Mother’s Day menu this weekend, these strawberry muffins would be great for that too. They’re easy to make – just pop them in the oven while you prep a frittata or cook some eggs, and you’ll have a delicious brunch in no time.
Strawberry Muffins
These strawberry muffins are moist, fluffy, and bursting with fresh fruit. Pair one with coffee or tea for a sweet-yet-wholesome breakfast or snack.
On a cool spring morning, nothing gets me out of bed like the thought of these strawberry muffins. To me, they’re the perfect balance of cozy and refreshing. Cozy because they’re moist, fluffy, and warmly spiced with cinnamon. And refreshing because they’re packed to the brim with fresh fruit. I love savoring one for breakfast with a cup of coffee or tea and grabbing another in the afternoon for a sweet, yet still wholesome, snack.
Oh! And if you’re looking for a last-minute addition to your Mother’s Day menu this weekend, these strawberry muffins would be great for that too. They’re easy to make – just pop them in the oven while you prep a frittata or cook some eggs, and you’ll have a delicious brunch in no time.
Strawberry Muffins
These strawberry muffins are moist, fluffy, and bursting with fresh fruit. Pair one with coffee or tea for a sweet-yet-wholesome breakfast or snack.
On a cool spring morning, nothing gets me out of bed like the thought of these strawberry muffins. To me, they’re the perfect balance of cozy and refreshing. Cozy because they’re moist, fluffy, and warmly spiced with cinnamon. And refreshing because they’re packed to the brim with fresh fruit. I love savoring one for breakfast with a cup of coffee or tea and grabbing another in the afternoon for a sweet, yet still wholesome, snack.
Oh! And if you’re looking for a last-minute addition to your Mother’s Day menu this weekend, these strawberry muffins would be great for that too. They’re easy to make – just pop them in the oven while you prep a frittata or cook some eggs, and you’ll have a delicious brunch in no time.
Strawberry Muffins
These strawberry muffins are moist, fluffy, and bursting with fresh fruit. Pair one with coffee or tea for a sweet-yet-wholesome breakfast or snack.
On a cool spring morning, nothing gets me out of bed like the thought of these strawberry muffins. To me, they’re the perfect balance of cozy and refreshing. Cozy because they’re moist, fluffy, and warmly spiced with cinnamon. And refreshing because they’re packed to the brim with fresh fruit. I love savoring one for breakfast with a cup of coffee or tea and grabbing another in the afternoon for a sweet, yet still wholesome, snack.
Oh! And if you’re looking for a last-minute addition to your Mother’s Day menu this weekend, these strawberry muffins would be great for that too. They’re easy to make – just pop them in the oven while you prep a frittata or cook some eggs, and you’ll have a delicious brunch in no time.
Strawberry Muffins
These strawberry muffins are moist, fluffy, and bursting with fresh fruit. Pair one with coffee or tea for a sweet-yet-wholesome breakfast or snack.
On a cool spring morning, nothing gets me out of bed like the thought of these strawberry muffins. To me, they’re the perfect balance of cozy and refreshing. Cozy because they’re moist, fluffy, and warmly spiced with cinnamon. And refreshing because they’re packed to the brim with fresh fruit. I love savoring one for breakfast with a cup of coffee or tea and grabbing another in the afternoon for a sweet, yet still wholesome, snack.
Oh! And if you’re looking for a last-minute addition to your Mother’s Day menu this weekend, these strawberry muffins would be great for that too. They’re easy to make – just pop them in the oven while you prep a frittata or cook some eggs, and you’ll have a delicious brunch in no time.
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