gm.blackmilkmag.com
New recipes

Chai, Raspberry, and Coconut Porridge Slices

Chai, Raspberry, and Coconut Porridge Slices


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.


Eat it for breakfast, as a snack, or for dessert

Recipe Courtesy of @dowerandhollingsworth and Rebel Kitchen

These chai raspberry coconut slices make a great breakfast, snack, or dessert. They are as versatile as they are delicious, and thankfully, this recipe makes plenty to go around (if you're willing to share that is).

Ingredients

For the Chai, Raspberry, Coconut Slices

  • 1 1/4 Cup Rebel Kitchen chai mylk, or other non-dairy milk
  • 3 Cups rolled oats
  • 1/3 Cup maple syrup
  • 1 Cup raspberries
  • 1/3 Cup coconut flakes (plus a handful for decoration)

Servings9

Calories Per Serving155

Folate equivalent (total)17µg4%

Riboflavin (B2)0.2mg12.3%


Warm Chia Porridge

What's great about it

This porridge is a bowl of superfood goodness and long lasting energy that will keep you going all morning. I love it because it warms me up and is full of protein, antioxidants and healthy fats to get you glowing from the inside out. Made from pear, chia, golden flaxseed, a little cinnamon, this porridge is naturally sweet, juicy and full of fibre. The porridge thickens up quickly, so I always add extra hot milk before serving.

Ingredients

2 small beurre bosc pears, cut into small chunks with the skin

1 tablespoon cold pressed coconut oil, olive oil or butter

1 1/2 cups of milk (your choice almond, rice, coconut etc) I used coconut milk


Warm Chia Porridge

What's great about it

This porridge is a bowl of superfood goodness and long lasting energy that will keep you going all morning. I love it because it warms me up and is full of protein, antioxidants and healthy fats to get you glowing from the inside out. Made from pear, chia, golden flaxseed, a little cinnamon, this porridge is naturally sweet, juicy and full of fibre. The porridge thickens up quickly, so I always add extra hot milk before serving.

Ingredients

2 small beurre bosc pears, cut into small chunks with the skin

1 tablespoon cold pressed coconut oil, olive oil or butter

1 1/2 cups of milk (your choice almond, rice, coconut etc) I used coconut milk


Warm Chia Porridge

What's great about it

This porridge is a bowl of superfood goodness and long lasting energy that will keep you going all morning. I love it because it warms me up and is full of protein, antioxidants and healthy fats to get you glowing from the inside out. Made from pear, chia, golden flaxseed, a little cinnamon, this porridge is naturally sweet, juicy and full of fibre. The porridge thickens up quickly, so I always add extra hot milk before serving.

Ingredients

2 small beurre bosc pears, cut into small chunks with the skin

1 tablespoon cold pressed coconut oil, olive oil or butter

1 1/2 cups of milk (your choice almond, rice, coconut etc) I used coconut milk


Warm Chia Porridge

What's great about it

This porridge is a bowl of superfood goodness and long lasting energy that will keep you going all morning. I love it because it warms me up and is full of protein, antioxidants and healthy fats to get you glowing from the inside out. Made from pear, chia, golden flaxseed, a little cinnamon, this porridge is naturally sweet, juicy and full of fibre. The porridge thickens up quickly, so I always add extra hot milk before serving.

Ingredients

2 small beurre bosc pears, cut into small chunks with the skin

1 tablespoon cold pressed coconut oil, olive oil or butter

1 1/2 cups of milk (your choice almond, rice, coconut etc) I used coconut milk


Warm Chia Porridge

What's great about it

This porridge is a bowl of superfood goodness and long lasting energy that will keep you going all morning. I love it because it warms me up and is full of protein, antioxidants and healthy fats to get you glowing from the inside out. Made from pear, chia, golden flaxseed, a little cinnamon, this porridge is naturally sweet, juicy and full of fibre. The porridge thickens up quickly, so I always add extra hot milk before serving.

Ingredients

2 small beurre bosc pears, cut into small chunks with the skin

1 tablespoon cold pressed coconut oil, olive oil or butter

1 1/2 cups of milk (your choice almond, rice, coconut etc) I used coconut milk


Warm Chia Porridge

What's great about it

This porridge is a bowl of superfood goodness and long lasting energy that will keep you going all morning. I love it because it warms me up and is full of protein, antioxidants and healthy fats to get you glowing from the inside out. Made from pear, chia, golden flaxseed, a little cinnamon, this porridge is naturally sweet, juicy and full of fibre. The porridge thickens up quickly, so I always add extra hot milk before serving.

Ingredients

2 small beurre bosc pears, cut into small chunks with the skin

1 tablespoon cold pressed coconut oil, olive oil or butter

1 1/2 cups of milk (your choice almond, rice, coconut etc) I used coconut milk


Warm Chia Porridge

What's great about it

This porridge is a bowl of superfood goodness and long lasting energy that will keep you going all morning. I love it because it warms me up and is full of protein, antioxidants and healthy fats to get you glowing from the inside out. Made from pear, chia, golden flaxseed, a little cinnamon, this porridge is naturally sweet, juicy and full of fibre. The porridge thickens up quickly, so I always add extra hot milk before serving.

Ingredients

2 small beurre bosc pears, cut into small chunks with the skin

1 tablespoon cold pressed coconut oil, olive oil or butter

1 1/2 cups of milk (your choice almond, rice, coconut etc) I used coconut milk


Warm Chia Porridge

What's great about it

This porridge is a bowl of superfood goodness and long lasting energy that will keep you going all morning. I love it because it warms me up and is full of protein, antioxidants and healthy fats to get you glowing from the inside out. Made from pear, chia, golden flaxseed, a little cinnamon, this porridge is naturally sweet, juicy and full of fibre. The porridge thickens up quickly, so I always add extra hot milk before serving.

Ingredients

2 small beurre bosc pears, cut into small chunks with the skin

1 tablespoon cold pressed coconut oil, olive oil or butter

1 1/2 cups of milk (your choice almond, rice, coconut etc) I used coconut milk


Warm Chia Porridge

What's great about it

This porridge is a bowl of superfood goodness and long lasting energy that will keep you going all morning. I love it because it warms me up and is full of protein, antioxidants and healthy fats to get you glowing from the inside out. Made from pear, chia, golden flaxseed, a little cinnamon, this porridge is naturally sweet, juicy and full of fibre. The porridge thickens up quickly, so I always add extra hot milk before serving.

Ingredients

2 small beurre bosc pears, cut into small chunks with the skin

1 tablespoon cold pressed coconut oil, olive oil or butter

1 1/2 cups of milk (your choice almond, rice, coconut etc) I used coconut milk


Warm Chia Porridge

What's great about it

This porridge is a bowl of superfood goodness and long lasting energy that will keep you going all morning. I love it because it warms me up and is full of protein, antioxidants and healthy fats to get you glowing from the inside out. Made from pear, chia, golden flaxseed, a little cinnamon, this porridge is naturally sweet, juicy and full of fibre. The porridge thickens up quickly, so I always add extra hot milk before serving.

Ingredients

2 small beurre bosc pears, cut into small chunks with the skin

1 tablespoon cold pressed coconut oil, olive oil or butter

1 1/2 cups of milk (your choice almond, rice, coconut etc) I used coconut milk



Comments:

  1. Gat

    You are making a mistake. Let's discuss. Email me at PM, we will talk.

  2. Samulkis

    This remarkable idea, by the way, just falls

  3. Keagan

    Yes indeed. It was with me too. Let's discuss this issue.

  4. Gujin

    I can suggest to come on a site where there are many articles on a theme interesting you.



Write a message